France / Appetizers

French-style carrot salad

Name: French-style carrot salad
Prep time: 15 min
Yield: 2 portions
Cuisine: France
Ingredients: 250 g carrots, peeled; 1 tbsp lemon juice; 1 tbsp olive oil; 1 tsp Dijon mustard; 1 tbsp chopped parsley; 0.125 tsp salt

Finely grated carrots with lemon, mustard and parsley.

Prep15 min

Cook0 min

Yield2 portions

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Editorial home-cooking adaptation · Not yet kitchen-tested. Timings are estimates; additional soaking, rising or chilling may apply. Read the complete method before starting.

Ingredients

2 portions

1×

Units are listed with each ingredient. 1 tbsp = 15 ml; 1 tsp = 5 ml. US cup measures are approximately 240 ml. Chef adaptations may retain source units. Scaling changes quantities, not cooking times. Ingredient ticks reset when the page reloads.

Let’s make it.

Finely grate the carrots into a bowl.
Whisk lemon juice, oil, mustard and salt.
Toss carrots with dressing and parsley.
Let stand for five minutes, taste and serve. Refrigerate if holding for later.

A little kitchen note

A fine grater gives a lighter texture. Mustard intensity varies, so adjust to taste.

Allergen notes

Mustard. This list is a starting point, not a certification of suitability. Check every ingredient label and preparation surface.

Use a food thermometer where relevant. For handling and storage, see our cooking basics and official food-safety links.

A little nourishment.

Illustrative nutrition estimate · Per listed portion (1/2 of the recipe)

Energy: 116 kcal
Protein: 1.3 g
Carbs: 12.8 g
Fat: 7.3 g
Fibre: 3.6 g
Total sugar: 6.1 g
Sodium: 262 mg

Approximate generic ingredient estimates, not verified nutrition labels. Includes quantified optional ingredients; unquantified “as needed” salt, oils or garnishes may be excluded. Brands, substitutions, portions and cooking change values. Nutrition stays per portion when batch quantities are scaled. How we estimate nutrition

Approximate generic ingredient estimates. Brands, edible portions and cooking change values.

Make a little more of it